The days are getting longer and the weather’s getting warmer, which means it’s an ideal time to perfect your summer marg skills. This recipe is inspired by our restaurant, Prim & Proper, at our flagship in Legacy West, which is offering margarita kits for curbside pick-up Thursday through Sunday from 4 to 7pm. After you try your hand at this recipe, you may not be a mixologist but you will certainly know how to make a mean margarita.
Ingredients
3-4 tablespoons of Tajin
1 lime
1 cucumber
1 sprig of thyme
1.5 oz of tequila
2 oz margarita mix
1.5 cups of ice
cocktail shaker
Step 1: Wash your hands and the produce you will be using
Step 2: Cut cucumber into several 3 inch wedges and slice lime horizontally
Step 3: Pour Tajin on a small plate
Step 4: Add margarita mix and tequila to cocktail shaker
Step 5: Add ice to shaker and secure lid
Step 6: Shake for 30 seconds and do a little dance
Step 7: Wet the rim of your glass with a lime slice and roll rim in Tajin
Step 8: Remove lid from shaker and pour mixture into glass
Step 9: Garnish with a cucumber wedge, thyme, and good vibes
Step 10: Give yourself a pat on the back for a job well done
